Key Attributes

High quality, low seeded mid season mandarin variety, maturing earlier than comparable varieties with a good acid content.

Harvest Date

Beginning May – Mid July in Southern Hemisphere

Beginning December– end January in Northern Hemisphere

Fruit Quality Data

The external appearance is bright orange / red in colour with a smooth to slightly coarse skin. The internal fruit color is dark orange and some fruit have an internal navel. High sugar with good acidity level.

Seed

Commercially seedless when planted in isolated blocks.

Production Yield

Uniformed large fruit size with medium crop.